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Before you jump to Top rump of Beef with whole grain mustard & chive recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

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We hope you got insight from reading it, now let's go back to top rump of beef with whole grain mustard & chive recipe. To make top rump of beef with whole grain mustard & chive you need 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Top rump of Beef with whole grain mustard & chive:

1. Use 1 of Beef top rump roasting joint.
2. Take of S&P.
3. You need of Good quality whole grain mustard.
4. Get Bunch of chives.
5. You need of Rapeseed oil.
6. Provide Tbsp of butter.

Instructions to make Top rump of Beef with whole grain mustard & chive:

1. Prepare your joint & dry with paper towel. Season well with S&P. Sit for 10 mins..
2. Rub in oil & place in a very hot pan. After 3 mins turn over, add butter & continue to cook for a further 3 mins..
3. Remove from pan & cook in hot oven for 20/25 mins depending on how you like it cooked..
4. Remove from oven & rest for 15 minutes. Smear mustard on top side then roll in finely chopped chive. Serve as desired..

Line a sheet pan with aluminum foil. Whole-grain mustards, also known as coarse mustard or stone-ground mustard, are mustards in which the mustard seed is coarsely instead of finely ground, resulting in a more textured mustard that's great for relish plates, salad dressings or marinades. Whole grain mustard is made with the tiny mustard seeds, and they provide a fresh taste that you Variations of Whole Grain Mustards. We are thankful that our high school visitor has taught us to I love the horseradish one for roast beef as I find it has just the right amount of heat to really spice up a. A rare topside of beef is the ultimate centrepiece.

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