Recipe of Super Quick Homemade Cheesy chicken tikka kebab - Logo collection for you

Cheesy chicken tikka kebab. First one is 'Cheesy Chicken Tikka' and the other one is 'Chicken Hariyali Tikka Kebab'. You can serve both these dishes as appetiser or snack. Bothe these recipes requires very few ingredients.

These Pakistani style tikka patties recipe with a cheesy twist is a must try snack recipe that pairs perfectly with your afternoon tea. These cheesy chicken tikka patties are unbelievably crisp and packed with so much flavour. How to make Cheesy Chicken Tikka Recipe.

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, cheesy chicken tikka kebab. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy chicken tikka kebab is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Cheesy chicken tikka kebab is something which I've loved my entire life. They're fine and they look fantastic.

First one is 'Cheesy Chicken Tikka' and the other one is 'Chicken Hariyali Tikka Kebab'. You can serve both these dishes as appetiser or snack. Bothe these recipes requires very few ingredients.

To begin with this particular recipe, we must prepare a few components. You can have cheesy chicken tikka kebab using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cheesy chicken tikka kebab:

1. Make ready 1/2 kg of boneless chicken.
2. Get 1/2 kg of potatoes.
3. Prepare 1 tbsp of red chilli powder.
4. Prepare 1 tbsp of ginger garlic paste.
5. Get 2 tbsp of tikka masala.
6. Get 1 tsp of chaat masala.
7. Prepare 1 cup of Fresh coriander chopped.
8. Get to taste of Salt.
9. Take as required of Cheese slices, cubes or shredded whatever is available.

To begin making the Cheesy Chicken Tikka Recipe, thoroughly wash and clean the chicken. *For the first marination: To marinate the chicken, in a mixing bowl, add chicken pieces, ginger paste, garlic paste, black pepper powder, and lemon juice. Combine yogurt, garlic, cumin, turmeric, ginger, pepper, chile flakes, and cinnamon in a glass or ceramic bowl; mix well. Chop chicken into small chunks and add to the yogurt mixture. How to make chicken tikka kebabs.

Steps to make Cheesy chicken tikka kebab:

1. In a cooker add chicken, potato, red chilli powder, tikka masala, salt, chaat masala, ginger garlic paste and 1 glass of water. Mix everything well and keep it to boil. In cooker give 3 whistle and let it cook on slow flame for 10 mins. Let the water dry completely. Give smoke to it for 10 mins. Mash everything well. Add chopped coriander mix it well..
2. Take a spoonful on ur palm and flatten it, in the center add cheese and cover it completely to make a round or oval-shaped kebab..
3. Now apply breadcrumbs and dip in egg and shallow fry till golden brown. Serve with the chutney of ur choice.

Full recipe with detailed steps in the recipe card at the end of this post. Place the chicken pieces into a bowl with yogurt, garlic, ginger, lemon juice, coriander, turmeric, cumin, paprika, chilli powder, cinnamon, salt and pepper. Tikka means bits, pieces or chunks. Chicken tikka kebab is traditionally small pieces of boneless chicken marinated with curd/yogurt and fresh spices and then baked using skewers in a clay based oven called Tandoor. This is normally served as a non-veg starter like a chicken lollipop.

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