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Before you jump to A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
Why don't we begin with something really easy, changing the particular light bulbs. This will probably go further than the kitchen, but that is okay. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, which is good. It goes further than just swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends considerable time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. Of course this also happens in different rooms, not simply the kitchen. Try keeping the lights off if you don't absolutely need them, and notice just how much electricity you can save.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Natural living is something we can all accomplish, without difficulty. Mostly, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to a low calorie snack: adzuki bean and okara mochi cakes recipe. To make a low calorie snack: adzuki bean and okara mochi cakes you need 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes:
- Provide 50 grams of Fresh okara.
- Provide 25 grams of Katakuriko.
- Use 40 grams of Water.
- Prepare 30 grams of Canned cooked adzuki beans (sweetened).
Instructions to make A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes:
- Mix together all the ingredients except for the adzuki. Once well-mixed, mix in the adzuki. (If you dissolve the katakuriko into the water beforehand, it will be easier to mix.).
- Divide into 8 portions and shape into discs. Arrange on a plate. (Make each piece about 1 cm thick.).
- Wrap the dish with plastic wrap and heat in the microwave for 1 and 1/2 minutes to finish. If they're not firm enough, continue heating for 15 seconds at a time, while keeping an eye on them..
- This are the adzuki beans I used..
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